Food & Drink Articles

Eat Local: Our Summer 2021 Guide to Lancaster Dining

It's summer and Lancaster City restaurants are welcoming you back, ready to make it delicious. There are more options than ever as we safely come back together to eat our way through the warm days ahead…

Fresh Face: Wyndridge Cider

Wyndridge Farm, the York, Pennsylvania cidery and brewery specializing in craft beverages since 2013, has expanded to Lancaster. Located on 398 Harrisburg Pike, Wyndridge Tasting Room is a bar and retail space showcasing the Wyndridge brand’s family of products.

Fresh Face: Frisco’s Chicken

When Francisco “Frisco” Gomez De La Torre first came to Lancaster in 2009, he had just lost his Manhattan hotel job in the financial crisis. He was interviewing for what seemed to be the only job opening at a hotel in the Eastern Seaboard…

Fresh Face: Front Porch Baking Co.

Remember when we were all desperately trying to perfect our sourdough starters during the COVID-19 pandemic lockdowns of early 2020? Well, those in the know skipped the heartache and got their goods delivered directly from beloved local baker Kristen Richards…

Fresh Face: Crowded Kitchen

Close to the Orange Street entrance of Lancaster Central Market, Drew Moore might be found at the Crowded Kitchen stall replacing kegs or cleaning tap lines. But it’s not beer or cold brew he’s dispensing from these massive casks—it’s fresh-made…

Fresh Face: Norbu Restaurant

Foodies everywhere would agree that the ultimate meal must include an interactive variety of textures, tastes, and temperatures; it should also contain flavor combinations never before encountered. With all of this in mind…

Fresh Face: Tonnino Winery

When something is ‘from  the source,’ it’s often considered to be of the highest quality. In the world of Italian wines, this statement couldn’t be any truer. Tonnino Azienda Vitivinicola, or the Tonnino Winery…

Lombardo’s Mangiare at Home

Lombardo’s long-anticipated reopening last month did not come without sacrifice: after nearly a year of closure and more than $2 million dollars in renovations, the revival of this 75-year old establishment and historical relic was truly a study in preserving family legacy.

Fresh Figs Delivered to You

Designed and produced four times a year, Fig Lancaster magazine is filled with the latest in Lancaster including local shopping, dining, arts, events, and community.